Sudip Bhattacharjee. Systematic documentation of traditional knowledge related to pork preparation by tribes at Tripura, India and its health benefit. J. of Trad. Folk Pract. [Internet]. 2025 Jun. 1 [cited 2026 Mar. 3];13(1). Available from: https://jtfp.jntbgri.res.in/index.php/jtfp/article/view/341